Pillaged from tygermama
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Post a comment here linking to your results
Maple Syrup & Poutine's 100 Canadian Foods to Consume
1. Arctic Char
2. Ketchup flavoured chips
3. Wild Rice Pilaf
4. Caribou Steak
5. Gourmet Poutine - Don't know if it was gourmet, but I've eaten it.
7. Beaver Tails
8. Maple Baked Beans
9. Bison Burger
10. Bumbleberry pie
11. Nanaimo bar - I make these! Xmas tradition
12. Butter Tarts - I make these
13. Cedar Planked B.C. Salmon - yes, but I loathe salmon
14. Wild Blueberries
15. Pure Local Cranberry Juice
16. Chocolate from Ganong or Purdy’s
17. A cup of warm cider from your local orchard
19. 4 of the following types of apples (Cortland, Empire, Golden Delicious, McIntosh, Spartan, Greensleeves, Liberty, Granny Smith, Red Delicious, Honeycrisp, Golden Russet, Idared, Gala)
20. Freshly foraged mushrooms
21. Dinner cooked by Michael Smith, Susur Lee or Rob Feenie
22. Fondue Chinoise
23. Dish created from a Canadian Living Magazine recipe
24. Peameal Bacon Sandwich from St. Lawrence Market in Toronto
25. Lobster bought directly from a boat in a Maritime harbour
26. Handmade perogies from your local church or market - no but I do make them myself.
27. Alberta Beef at an Alberta Steakhouse
28. Leamington Tomatoes
29. Roasted Pheasant
30. Wild Game hunted by someone you know
31. Ice Wine
32. Habitant Pea Soup
33. Any Canadian Artisinal Cheese
36. Flapper Pie - Mum makes an awesome one!
37. Jellied Moose Nose - ewwww
38. Saskatoon Berries
39. Fish and Brewis
40. Screech Pie
42. Montreal Smoked Meat Sandwich
43. Flipper Pie
44. Montreal Bagels with Smoked Salmon
46. Jam Busters
47. Bakeapple Pie
48. Bridge Mixture
49. Canadian Style Pizza (bacon, pepperoni. Mushrooms)
51. A cone from Cow’s Ice Cream
52. Lumberjack or Logger’s Breakfast
53. Jigg’s Dinner
54. Rappie Pie
55. Pemmican - Ewww! Yes! On a field trip to the Provincial museum. It was like eating smoke.
56. Lake Erie Sturgeon Caviar
57. Belon Oysters
58. Brome Lake Duck
59. Beer from a stubby bottle.
60. A beer from Unibroue or Phillips Brewery.
61. Salt Spring Island Lamb
62. Fry’s Cocoa
63. A bag of Old Dutch Potato Chips - Their Salt and Vinegar chips are THE BEST. And I haven't had any in over twenty years :(
64. Every Flavour of Laura Secord Suckers
65. Chicken Dinner from St Hubert’s or Swiss Chalet
66. Hickory Sticks
67. An entire box of Kraft Dinner
68. Candy Apples (NOT caramel apples)
69. Corn from a roadside stand
70. A meal at Eigensenn Farm
71. Okanogan Peaches
72. Berkshire Pork
73. PEI Potatoes
74. Something cooked in Canola oil
75. Figgy Duff
76. Blueberry Grunt
77. High Tea at the Empress Hotel - They use day old baked goods. Just saying! Oh, and random bit: my parents met there. Mum was a PBX operator, my father was a front office manager.
78. Fresh maple syrup hardened on the snow
79. Oreilles de Christ
80. Nova Scotia Beer Warmer
81. A cheese plate containing Bleu Bénédictin, Friulano, St. Maure and Oka.
82. Black or red currant jam
83. Maple glazed Doughnut from Tim Horton’s with a Large “Double Double” - they didn't have Tim Horton's in Victoria.
84. A glass of Mission Hill’s “Oculus”
85. Alberta Pure Vodka
87. Canada Day Cake - what on earth is it?
89. Canadian Iced Tea, -- is just like Iced Tea in CA, at least on the west coast
93. Local honey
94. Creton on toast
95. Glen Breton Rare
96. A whole box of Smarties, where the empty box is then used as a kazoo
97. Grilled cheese made with Canadian Cheddar
98. A meal from Harvey’s
99. Lake Erie Perch
100. Red Rose Tea - duh!!