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08 May 2006 @ 07:42 pm
Odd  
But good.

Jen gave us a bottle of unfiltered sake. You have to shake it before you drink it, and it turns it an opaque milky colour. But it's really good! (she says happily after several glasses)

We opened it to drink with the Thai food I made last night, and tonight, I cooked up some gyoza to go with a plate of California Roll we bought yesterday, and am working on finishing off the bottle.
 
 
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